Lahmacun, lahmajun, or lahmajo is a Middle Eastern flatbread topped with minced meat, minced vegetables, and herbs such as onions, garlic, tomatoes, red peppers, and parsley, flavored with spices such as chili pepper and paprika, then baked. Lahmacun is often wrapped around vegetables, including pickled vegetables, tomatoes, peppers, onions, lettuce, parsley, and roasted eggplant.